Jack-o’-Lantern Pumpkin Pie and Pumpkin Cookies for Halloween

Pumpkin Pie

It’s already October, eh? Only two months left and it’ll be a brand new year again. Time sure flies really fast. Anyway, I didn’t plan to make pumpkin pie but then I went to supermarket and saw those delicious looking pumpkins so I ended up buying it.

I didn’t waste any minutes, I bought it, went straight home, cut the pumpkin into chunks and boiled it with cinnamon.

While I was waiting until the pumpkin is soft, I started to make the pie dough. This one I made is the easiest pie dough. You  don’t even need to measure it, just feel it with your hands. I only used flour, pinch of baking powder, and butter.

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and then I rolled out the dough and checked the pumpkin. Once it has become soft, I strained it and mashed the pumpkin. You can use blender or food processor if you want.

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I added cinnamon powder, brown sugar, a bit of granulated sugar, milk, and corn flour to the mixture. Once it has boiled, turn off the heat and let it cool.

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Coat it with egg evenly using brush and just put it in the oven.

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